SOME PRECISIONS CONCERNING YOUR ORDER :
Since your beef is
hung for a period of 3 weeks, it will be ready roughly 4 weeks after
Thick = 1 inch - Medium = 3/4
inch - Thin = 1/2 inch
The options marked
with a * are the recommended choices.
REAR (1/2 carcass)
Thank you ! We will call you to confirm your order.
Copyright © 2008 by
Manasan Farm Ltd. All rights reserved.